Kendall-Jackson 2015 Jackson Estate Camelot Highlands Chardonnay (Santa Maria Valley)

Kendall-Jackson helped define the buttery oaky Chardonnay movement, and this bottling plays that card quite strongly. Oak meets with roasted nuts, sea salt, pecan brittle and Gravenstein apple on the nose. The rounded palate shows sandalwood, candied walnuts and chamomile, though oak is very prominent as well. Matt Kettmann

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    750 ml
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