Kestrel 2005 Estate Viognier (Yakima Valley)

The winery does well with this wine, which once again seems to carry all the right stuff, a pleasing mix of lime and grapefruit, Meyer lemon and meringue, nuanced with ginger spice. Full and long-lasting, it is one of the richest Viogniers in the state. Paul Gregutt

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    750 ml
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