Fleshy, ripe black-fruit flavors are accented with hints of dried herb and dark, toasted oak on this rich, concentrated Bordeaux-style blend. Zingy acidity and a supple layer of tannins add texture and balance, finishing on a delicious spiced-cherry note.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org