Baked pineapple and heady creme brûlée scents follow through to the palate of this wine in rich, concentrated waves of flavor. Textured and lush through the midpalate, it finishes with bright, refreshing acidity.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.