This 100% Kekfrankos has characteristic aromas of red raspberry, pomegranate, green pepper and forest floor. In the mouth there are flavors of dried cranberry, tart cherry and a touch of jalapeño pepper. Tannins are soft and the finish is pleasantly acidic.
Nimrod Wines, LLC
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Lifestyle & Entertaining Editor
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Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: firstname.lastname@example.org