It's a pleasure to see more Oregon vintners jumping into sparkling wines. This elegant, vintage bubbly is a blend of estate-grown Chardonnay and Pinot Noir. It's fresh and lively, with green fruit and berry flavors, a delicate mousse and good length.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.