Lime and grapefruit aromas are more or less clean, but the palate seems underdeveloped as it teeters toward sour. Not bad per se, but there isn't much to offset the strong acidity, and thus it tastes tart and sheering in the long run.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.