Kukkula 2017 Aatto Red (Adelaida District)

Editors' Choice

This blend of 45% Counoise, 35% Mourvèdre and 20% Grenache is a nice antidote to richer Paso Robles styles. It begins with fresh and floral aromas of potpourri, hibiscus, rose petal and pomegranate before opening up into a palate of cranberry, red flowers and sagebrush. Matt Kettmann

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    750 ml
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