There's not a lot of fanfare here, just a smooth blend of clove, plum and smoke flavors, but the oak adds texture and it's more subtle than one would expect from these varieties. There's a faint feel of juicy fruit but it fades and leaves just toasted oak.
Southern Starz, Inc
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com