From older vines on the producer's estate, this wine has a depth of richness to the nose and is intensely powerful in gingerbread and Meyer lemon on the medium-bodied palate. Lemony acidity rounds out the finish, flecked in butter.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.