A clear shot of oak hits first on the nose, followed by melon and mild citrus notes. Despite its age, this is still fresh and in balance due to good core acidity. Yeasty, lightly resiny flavors come with notes of briny citrus, while an oaky-tasting finish is steady due to the aforementioned acidity. Drink now.
Fine Estates From Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.