From this rich vintage comes this delicious, open wine. Flavors of tropical fruit and peach create an opulent and generous feel, with notes from having aged in wood offering complexity. It's concentrated and ageworthy, worth keeping for 4–5 years and more.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.