The small Côte de Léchet Premier Cru offers a steely vision of Chablis—crisp and driven by apple and grapefruit flavors. It is bright and taut; like any wine from this vineyard, it needs to age for at least three years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.