This is a fruity, crisp wine with raspberry and red-currant fruits. The palate is dry with a bright, lively acidity. A great food rosé with its dry, edgy character.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.