A soft, fruity Muscadet with pure apple and crisp grapefruit flavors. There is a great tang of fruit, giving a texture that is both taut and lightly mineral. A great wine for shellfish, but also as a crisp aperitif. Screwcap.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.