This Syrah begins with subtle, mellow aromas of herbs and black fruits. A plump, round, chunky palate carries flavors of lemony oak, loam, pepper and soft blackberry. This is solid but regular on the finish, where herbal flavors are slightly toasted and show some heat.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.