Bready, oxidized aromas are imprecise and lacking in fruit. This is a blend of Palomino, Rufete Blanca and Moscatel from Salamanca, which is off the beaten path. A plump but flat palate of yeasty white-fruit flavors lacks zest on a fading finish. Drink now.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.