This is a soft, fruity wine cut with bright green fruits, fresh apple acidity and lemon zest. It's an immediately attractive, clean and fragrant wine, with a pure line of acidity right at the heart of its refreshing nature.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.