Saturated on the nose, this has aromas of pencil lead, coconut, vanilla and black fruit. It feels tannic, with pulsing acidity pushing raisin, prune, black plum, licorice and graphite flavors. The finish is oaky, resiny and chocolaty tasting.
Vino Del Sol
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.