From an outstanding vintage in the Willamette Valley, here's a beautifully blended Pinot with impressive concentration and detail. Spicy berry and red plum fruit is speckled with chocolate drops, coffee beans and a whiff of clean straw. Drink any time; it's ready to go.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.