Black in color, with sweet, full-force aromas of cola and black fruits. There's staunch acidity on the palate, something that will barely be noticed if drunk with food. Meanwhile, the flavors are flashy but smooth, with a play toward coffee, blackberry, chocolate and herbs. Dense and deep; very nice Merlot.
Moët Hennessy USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.