This estate is widely reputed for its Chenin Blanc. And no wonder, with this very dry, ripe character wine spiced with cinnamon and citrus. This is a full, creamy style, which matures well, and will certainly be even more impressive in 8–9 years. Imported by Wingard.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.