Ripe, loamy black-fruit aromas come with notes of wood smoke, pastry and raisin. The palate feel is sticky and heavy, with more than enough extraction. Flavors of concentrated blackberry, cassis and blueberry are bold but lack finesse, while the finish is dense, jammy and blocky. Drink sooner rather than later.
Vino Del Sol
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.