A longtime proponent of Rhône blends, this producer combines 60% Grenache, 23% Mourvèdre and 17% Syrah to full-bodied, ripely robust effect, all from estate-grown fruit. Smoky, charred oak and spicy acidity wrap around lush blackberry, cherry and tar, with plenty of grip to show on the finish.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.