Made from organically grown grapes, a mix of 66% Merlot and 34% Cabernet Franc, this is a grippy, structured and full-bodied wine, youthfully exuberant in power and oak. Chocolate, black cherry and dried herb inform the flavors and aromas.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.