Toasty and rich, this offers generous blackberry and black cherry fruit, scented with cigarbox and streaked with veins of dark chocolate. It's long and supple, matching instant flavor appeal to long-term cellar potential. Drink now through 2025.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.