This blend of 80% Sangiovese and 20% Cabernet Sauvignon shows blackberry and vanilla aromas. The firmly structured palate delivers black plum, cedar and tobacco flavors, framed by tightly wound, assertive tannins that anchor the finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.