Elegant and savory, this lovely white opens with heady aromas of fragrant spring flower, Alpine herb, fennel and citrus. The delicious medium-bodied palate delivers ripe Rennet apple, creamy white peach and baking spice alongside bright acidity. It closes on a lemon-drop note.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.