A blend of 80% Nebbiolo, 10% Vespolina and 10% Croatina, this opens with enticing aromas of red woodland berry and a whiff of a vineyard in bloom. The fresh savory palate doles out crunchy sour cherry, pomegranate and a hint of tangerine zest while a mineral vein wraps up the finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.