Aromas of exotic spice, prune, resin and nail polish remover lead the nose. The big, round palate delivers raisin, fig, licorice, ground pepper and a confectionary note alongside a network of polished, velvety tannins. Drink through 2026.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.