This fascinating sparkler is made in the pét-nat style and sealed with a crown cap. The interesting wrinkle is that estate-made honey was used for the secondary fermentation, along with the yeast, which has fallen naturally to the bottom of the bottle. Light citrus flavors with, yes, a touch of honey, carry it pleasantly along. As with all pét-nat wines, this should be enjoyed while still young and fresh. Paul Gregutt
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rating
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Price$36,Buy Now
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DesignationQueen Bee Bubbly Sparkling
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Variety
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Appellation
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Winery
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Alcohol11.5%
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Bottle Size750 ml
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CategorySparkling
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Date Published9/1/2020
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User Avg RatingNot rated yet [Add Your Review]
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