A raisiny wine with hot-weather characteristics throughout. The nose is baked and the palate offers mostly prune and burnt oak. There is a limited scope to the mouthfeel, which remains heavy and deep throughout.
Frontier Wine Imports
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.