Peppery spice and simple but fresh dark fruit reminiscent of blueberry characterize this simple but very enjoyable rendition of Blaufränkisch. It may not be as concentrated as some but makes up for that in sheer drinkability.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.