A deliciously pure, dry Pinot Gris that has layers of spice over dry toast and fresh, crisp acidity. This is a perfect food wine, packing green fruits and freshness together in a fine balance. Imported by Martine's Wines.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.