Leonetti Cellar 2010 Sangiovese (Walla Walla Valley (WA))

Cellar Selection

As in the past, Leonetti's 2010 Sangiovese was co-fermented with Syrah (11%), and sourced from Seven Hills, Pepper Bridge and Mill Creek Upland vineyards. It's flat-out delicious from the first scents of barrels and fruits, right on through a lush palate rich in flavors of berries, rum-soaked cherries and exotic spices. A long finish, with a smoky/earthy cast, is supported with tart acids. Paul Gregutt

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    750 ml
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