A blend of 70% Cabernet Sauvignon and 30% Merlot, this easygoing red offers aromas and flavors of red currant, black cherry, white pepper and a hint of clove. Smooth, rather fleeting tannins provide the easy-drinking framework.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.