This is a more serious style of rosé. It is structured with an edge of tannins that lead to richness as well as piles of delicious red-berry fruits and considerable balanced acidity. Owned by the Fabre family, this vineyard dates back to 1910. The estate produces the wine, although it is bottled by the Saint-Tropez cooperative. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.