Has a Mourvèdre-ish quality to its aromas, sort of like tree bark and briary fruit with a touch of muscularity. Blackberry, plum and mushroom flavors stand out as being different from the rest of the Tavel crowd, but not necessarily better or worse.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.