This Pinot is aromatic; rhubarb, dried raspberry, rubber, prickly herbal notes and spice scents all vie for attention. This is solid and creamy in feel, with cutting acidity and herbal, lightly leafy flavors of dried, spicy red fruits. A lightly herbal tasting finish is the finale.
The Winebow Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.