Refined and delicate on the nose, this offers aromas of white flowers and wet stone. Medium-bodied, with a silky palate, it presents flavors of tart pineapple, lemon rind and struck flint. A playfully textured lemon-custard note adds length to the finish. Drink through 2018.
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Reviews wines from Italy and New York.
Formerly working in the Finger Lakes wine region of upstate New York, Peartree's passion for terroir-expressive products, which spans from wine to cider and tea, is only rivaled by his love of canoeing and hiking. On top of enjoying wines from the region where his wine career began, he can often be caught drinking Old World selections from his central and southern Italian beats.