Lion Ranch 2018 Five Lions Red (Santa Clara Valley)

Light pepper, lavender, crushed rocks and raspberry aromas make for a delicate yet complex nose on this blend of 51% Grenache, 35% Mourvèdre, 8% Syrah, 5% Cinsault and 1% Counoise. The palate is light on its feet, as raspberry and boysenberry flavors join with cracked pepper and purple-flower flavors. It should pair well with a wide array of foods. Matt Kettmann

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