Until now I've found this winery's offerings to be underwhelming, but this small-production blend is a surprising winner. Hard spice, juniper, olive and compact berry aromas lead to a lifted palate with bright plum, berry, pepper and spice flavors. On the finish, it's stacked with juicy acidity and herbal berry leftovers. 200 cases made.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.