This opens with classically Chilean aromas of bell pepper, olive and berry. It feels firm and tightly wound, with plum and herb flavors. Despite its herbal quality and its peppery, briary finish, the wine nevertheless manages not to taste green.
Loma Larga Vineyards
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.