You'll find aromas of menthol, mature plum, cassis and a hint of cedar on this structured blend of 85% Sangiovese and 15% Merlot. On the ripe, round palate, licorice and graphite accent the core of dried black cherry. Fine-grained tannins provide polished support. Drink through 2020.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.