Woody, exotic spice aromas blend with blackberry and raspberry notes. This has a sturdy but basic feel and proper flavors of black plum, peppery spice and wood grain. A grabby finish with salty black-plum notes closes this out.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.