Made entirely from Pinot Noir from the heartland of Burgundy, this wine has an attractive light-pink color. The taste is very delicate—red currants and crisp raspberries, with just a touch of softness—but leaves a fresh, uplifting taste. Imported by Boisset America.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.