Always a splendid wine, this 2010 does not disappoint. Complex, intense and fruity, it has tangy fruit; a tight, minerally texture; and an intense, steely character. As the wine develops over many years, it will deepen and round out.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.