Hugely dense, packed with ripe and generous black fruits, this is already showing its serious side with complex tannins and a dark, brooding texture that also brings out the wood aging. The fruit, a gorgeous array of perfumed black plums and damsons, is developing well, just hinting at future greatness. Drink from 2022.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.