Round and generous, but with a mineral heart that gives structure to this full wine. It has weight, dense fruit and delicious peach and nectarine flavors. The structure suggests this Morgeot has the potential to age.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.