Well-textured fruit—red plum skins, bright berries—floating on some tight tannins makes for good structure, the clean, fresh juicy flavors followed by a firm finish. Drink now, or keep for 1–2 years. Imported by Louis Latour Inc.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.